Cover image for Table for two
Table for two
Roberts, Nora, author.
Personal Author:
Publication Information:
Sydney, NSW Mills & Boon, an imprint of Harlequin Enterprises (Australia) Pty Ltd 2016
Physical Description:
367 pages ; 24 cm.
Summer desserts Lessons learned
"Summer Desserts": Could a cordon bleu chef be a junk-food addict? The more Blake Cocharan learned about Summer Lyndon, dessert chef extraordinaire, the more intrigued he became...and the more determined he was to hire her. Blake wanted the best, and Summer looked extremely good to him. Her superb credentials were icing on the cake. Summer was accustomed to travelling around the world, creating the perfect ending to perfect meals. But Blake had a unique appeal. Summer found herself responding to the challenge, both professionally -- and personally. For the first time, Summer was planning a meal from start to finish...and creating a perfect ending all her own. "Lessons Learned": Coordinating the publicity tour for Italy's most famous -- and most adorable -- chef was just the kind of assignment Juliet relished. Carlo Franconi could gather a crowd just by smiling, and watching him prepare a meal was like witnessing a lesson in passionate lovemaking. By the time the tour was over, Juliet planned to have Carlo packaged as the world's sexiest chef. Women everywhere would fantasise about him preparing an intimate meal for two. But Juliet hadn't counted on being part of the dinner plans. Candlelight, pasta and romance...Carlo distracted her with his charms, setting his romantic recipes simmering in her heart.

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Carlingford Book F ROBE
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