Stews & casseroles : to make and save
by
 
Young. Sophia, editorial & food director.

Title
Stews & casseroles : to make and save

Author
Young. Sophia, editorial & food director.

ISBN
9781925695434

Publication Information
Sydney, NSW : Bauer Media Books, 2019.
 
©2019

Physical Description
240 pages : colour illustrations ; 29 cm

General Note
Includes glosary, conversion chart and index.
 
Colour illustrations on end papers.
 
"The Australian Women's Weekly test kitchen triple tested"--Front cover.

Abstract
"Healthy dishes are hands down what we feel like on a cold weeknight, but who has the time (or the inspiration) to start from scratch after work. And although recipes for stews, casseroles and soups are not complicated to prepare, many do benefit from longer cooking - and being made ahead. Take advantage of the time you do have on the weekend to get organised and give yourself some no-cook nights during the week. Each of these recipes made enough for you to serve half on the day (for up to four people), and have another same-sized portion remaining to store in the freezer for another time. As they say, cook once, eat twice. Who doesn't love that idea."--Gate fold.

Subject Term
Stews.
 
Casserole cooking.
 
Make-ahead cooking.
 
Low budget cooking.

Added Author
Young. Sophia,
 
Moffatt, James,
 
Lyall, Rebecca,
 
Fonoff, Nadia,
 
Fiducia, Elizabeth,
 
Devin, Angela,

Added Uniform Title
Australian women's weekly.

Format
Books


LibraryMaterial TypeShelf NumberLibrary
CarlingfordBookQ 641.82 STEWCarlingfordAdult Non-fiction Quarto
Constitution HillBookQ 641.82 STEWConstitution HillAdult Non-fiction Quarto
ParramattaBookQ 641.82 STEWParramattaCooking Zone